Sierra Leone Food and Drink. Sierra Leonean cuisine includes cassava bread, fried fish, and okra soup. Sierra Leone is bounded by Guinea to the north and northeast, Liberia to the south and southeast, and the Atlantic Ocean to the west. Sierra Leonean cuisine is quite simple, consisting mainly of rice-based dishes and hearty meaty stews. This website uses cookies to improve your experience while you navigate through the website. & Varieties Of Food Also. Dr Pamela A.S Greene author of Favourite Sierra Leone Recipes is a Black Hero in the Hall of Fame.. Pam was a scientist nutritionist, home economist and free-lance consultant in health communication. Fufu is prepared from pounded cassava and water. She pursued a course in Nutrition at the University of London and returned to Sierra Leone in 1964 as Sierra Leone’s first trained nutritionist. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. It just proves how important it is in the cuisine. The cuisine of Sierra Leone is similar to other West-African nations. She’s fused regular back-home dishes with European … Fry fry is referred to anything that is fried. Cuisine Of Sierra Leone Groundnut stew. The fare is also quite healthy, however, including fresh fruits and vegetables and, near the coastal areas, a wide variety of seafood. Lilo's Cuisine, Freetown, Sierra Leone. Rice and cassava are the staples of the Sierra Leonean diet. Meddie & Hannah “She’s the gold standard of Sierra Leonean cuisine in London. Apr 26, 2015 - Explore DA's board "Sierra Leone Food" on Pinterest. Fry fry. There are many local restaurants that … We are grateful for pioneering minds like hers”. With a land area of 27,699 square miles (71,740 square kilometers), it is slightly smaller than the state of South Carolina. Best Dining in Sierra Leone, Africa: See 1,135 Tripadvisor traveler reviews of 63 Sierra Leone restaurants and search by cuisine, price, location, and more. Sierra Leone has a deep and rich food culture. We Make All Types Of Cake Ranging From Birthday Cakes, Cupcakes Etc. In Sierra Leone they would use a mortar and pestle called a mata wodo. This is usually a street food that is served with bread. Several types of stews like groundnut stew are an important part of the diet. From the street stalls selling kukhri (rice and sauce) and puff-puff (fried dough balls) in the cities to the upmarket restaurants selling mouth-watering fish and seafood dishes on the beaches, it’s no wonder Sierra Leone has been nicknamed ‘Sweet Salone’.. Sierra Leone is located on the west coast of Africa, north of the equator. 5. 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